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Sauces and Soup Base
Sauces and Soup Base
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Customer Reviews
Sook Ching Lai

好吃

1 September 2021
Kin Yung Lam
Super good. Just air fry this. 200 C. 20 mins. Flip it once. Another 15 mins. This is always wkdays dinner. Eat with kimchi and white rice.
10 May 2021
Kin Yung Lam
Regularly eat this whether as tea time snack or wkend bfast. Taste good and good quality.
10 May 2021